Ingredients 3/4 to 1 cup mayo 1/4 to 1/3 cup plain Greek yogurt 1 tablespoon + 1 teaspoon white wine vinegar 1 tablespoon + 1 teaspoon agave nectar (or sub sugar) 3/4 teaspoon kosher salt (or salt to taste) 1/2 teaspoon pepper 1/4 teaspoon garlic powder 1 to 2 tablespoons Dijon mustard 3/4 medium head of green cabbage, shredded 1/2 small head purple cabbage, shredded 2 large carrots, shredded Optional: green onions, sliced (for garnish) Instructions Mix the dressing: In a large mixing bowl add the mayo, Greek yogurt, white wine vinegar, agave nectar, salt, pepper, garlic powder, and Dijon mustard
Length : Varies widely from very short to full-length, tailored to the specific needs of the performance and choreography
How to Make Blue Cheese Dressing Recipe Mix ingredients in a bowl, transfer to a jar, chill to thicken and develop flavors
Coleslaw couldnt be any easier to make
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Hips Size:-Small: 38'' -Medium: 40"-Large: 42''